Zesty lemon garlic shrimp will take your salad to the next level!

31 ratings


1 Garlic cloves, (1 to 2 ) minced
2 Tbsp Lemon juice
2 Tbsp Fresh parsley
7 Oz Shrimp, cooked
2 Cup Mixed greens
2 Tsp Olive oil


step #1

In a hot non-stick pan with olive oil, add garlic; let simmer for 1 minute. 

step #2

Mix in lemon juice, parsley, sea salt and pepper. 

step #3

Toss the shrimp into the pan to reheat.

step #4

Serve over a bed of mixed greens. Ready to serve!


31 ratings

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