Tuna Soup With Shirataki Noodles

A healthy and easy tuna soup recipe for you to enjoy!

10 min. 1 serv.
30 ratings

We believe that a good low-carb soup recipe shouldn’t sacrifice taste or nutrition. This incredibly easy recipe pairs international flavors with our favorite ingredients to give you a mouth-watering tuna soup recipe that will keep you on track! Be sure to try this soup today and let us know what you think in the comments below.

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If you are following a certain protocol that does not allow for an ingredient that is listed below, please feel free to remove it from the recipe. If you need suggestions for substitutions, email us at info@lowfatlowcarb.com.
1 Can Tuna
2 Cup Brocoli, frozen
1 Cup Tomato sauce
1 Cup Chicken stock
1 Bag Shirataki noodles
1/4 Tsp Olive oil


Did you know?

The average tuna is composed of 60% protein, 10% fat and 9% calories, making tuna a healthy choice to add more protein into your soups and salads. Our tuna soup recipe maximizes this superfood by pairing it with broccoli and zero-carb shirataki noodles to give you a healthy meal!

If you enjoyed our low-carb soup recipe then be sure leave a rating or comment and try these other recipes: Broccoli Egg Drop Soup Recipe, Miso Soup with Green Onions Recipe and Crab & Spinach Soup Recipe.

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