If you love cauliflower and avocado, you're going to be obsessed with our Thai Cauliflower Rice Salad recipe!
If you haven’t tried our Thai Cauliflower Rice Salad, you will be amazed by this yummy Gluten Free dish you can prepare for lunch! The best part about this recipe is the toppings. You won’t want to miss our delightful Avocado Cream Dressing, made out of fresh lemon grass, avocados, garlic cloves, and coconut milk!
Share this recipe with your friends for a great summer recipe everyone can enjoy!
To make the avocado cream dressing, blend lemongrass, avocado, garlic, coconut milk, soy sauce, salt and pepper together.
In a non-stick pan, heat garlic, oil, white onions with coconut oil. Cook for approximately 1 to 2 minutes.
Add the carrots and riced cauliflower to the pan and cook for 2 minutes. On a medium heat, add half a can of coconut milk.
Add salt, pepper to taste and lime juice.
Combine all of the ingredients and place the mixture in a large bowl.
Season with green onion, cilantro, and crushed almonds.
Lightly drizzle the avocado cream dressing onto each serving of salad and top it with green onions, crushed almonds and thai red peppers..
Ready to serve
Did you know?
There are over 40 million tons of carrots grown each year with China being the world’s top producer.
One important health benefit of this vegetable is that it is high in potassium. Potassium increases your blood flow, circulation and organ function throughout the body!
Wondering if carrots are really good for your eyesight? The answer is yes! Since they are a rich source of Vitamin A, carrots can help improve your eyesight and prevent night blindness as we get older.
Remember, excessive carrot consumption really can turn your skin orange!