Spicy Lemon Garlic Shrimp & Zucchini Noodles

Zucchini noodle recipes are a healthier and tastier option!

10 min. 1 serv.
39 ratings

One of the hardest things to let go of when you go low fat, low carb is pasta. Noodles are fun, after all, and pasta is a really satisfying meal. But you can replace pasta recipes with zucchini noodle recipes for a tastier, healthier option! Zucchini noodles are an awesome way to ditch pasta habits. Try healthier zoodle recipes and see what you’ve been missing out on!

Gluten Free icon Paleos icon
CALORIES: 230

INGREDIENTS

If you are following a certain protocol that does not allow for an ingredient that is listed below, please feel free to remove it from the recipe. If you need suggestions for substitutions, email us at info@lowfatlowcarb.com.
7 Oz Shrimp, peeled & deveined
1 Pinch Red pepper flakes
1 Garlic clove, thinly sliced
1 1/2 Cup Zucchini, julienned
1 Tbsp Lemon juice
1/2 Cup Tomatoes, thinly sliced
1/4 Tsp Grape seed oil

DIRECTIONS

Did you know?

Pasta can make for a really filling meal, but eating too much of the stuff is a sure way to pack on unwanted pounds. Zucchini, meanwhile, is a low-calorie veggie that really sates appetites. Knowing you can make noodles out of zucchini makes it a no-brainer replacement for high-carb pasta! Zucchini is also a great source of vitamin C and beta carotene, which help prevent the oxidization of cholesterol on blood vessel walls, contributing to greater cardiovascular health. So swap the noodles for “zoodles” and embrace a healthier diet!

What do you think of zoodle recipes? Let us know in the comments below!

Make sure you try one of these amazing recipes for your next dinner: Zesty Lemon Garlic Shrimp, Stuffed Bell Pepper & Shrimp Recipe, and Tuna Tartare Recipe.

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