These fritters pack a spicy kick you're going to love!
In case you hadn’t noticed, we’re big fans of cauliflower here at Low Fat Low Carb. It’s such a versatile vegetable, as this recipe shows: easy-to-make fritters with cauliflower rice and kale! We’ve added just the right amount of heat from some freshly ground black pepper and red pepper flakes, and serving it with a side of hot sauce is a must. Please let us know what you think in the comments below, and click share to let your friends and family know what you’re cooking up!
Did you know?
Did you know that a single cup of raw kale has almost 3 grams of protein, 2.5 grams of fiber, folate, and vitamins A, C, and K? Kale’s not just some trendy vegetable, it’s got the stuff that counts when you get down to it! Try incorporating it here and there in your diet to get the benefits of this great food.