Shrimp & Eggs Mollet Salad Recipe

Take your salad to new heights with our easy eggs mollet recipe!

10 min. 1 serv.
31 ratings

Salads are a versatile dish that can be paired with different foods to get a variety of nutrients and tastes. Our mollet egg recipe is packed with delicious flavor and essential nutrients. Try it today and let us know what you think in the comments section below.

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If you are following a certain protocol that does not allow for an ingredient that is listed below, please feel free to remove it from the recipe. If you need suggestions for substitutions, email us at
7 Oz Shrimp, cooked
2 Eggs, soft-boiled (mollet style)
1 Cup Red leaf lettuce, thinly sliced
1/4 Cup White onion, thinly sliced
1/2 Cup Bell pepper, sliced
2 Tbsp Cilantro dressing


Did you know?

The average American eats 250 eggs per year which is over 76.5 billion eggs eaten in the United States! The delicious taste of eggs and the variety of cooking methods, including eggs mollet, makes it a versatile ingredient for any dish.

If you enjoyed this mollet egg recipe then be sure to try some of our healthy recipes: Eggs with Vegetable Stew Recipe, Deer Burger with Eggs Recipe and Egg & Kale Salad with Mustard Vinaigrette Recipe.

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