A great healthy scrambled eggs recipe paired with delicious tomatoes!

Breakfast is said to be the most important meal of the day, so you should take the time to enjoy it with our low-carb egg recipes. Start your day on the right foot with a nice serving of vegetables with this healthy scrambled eggs recipe!

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INGREDIENTS

3 Eggs
2 Cup Cherry tomatoes, confit
1 Tbsp Basil dressing
1 Tsp Smoked paprika

DIRECTIONS

step #1

step #2

Start by cracking your eggs and scrambling them in a mixing bowl.

step #3

Add your basil dressing, smoked paprika, sea salt, and pepper to your egg mixture.

step #4

Pour the mixture into a hot non-stick pan, and continue mixing and scrambling as they cook.

step #5

When the eggs are nearly done, add the tomato confit and let it sear delicately until ready. 

step #6

Ready to serve!

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Did you know?

Cherry tomatoes are a great everyday essential to have in your kitchen. They are the perfect size for snacking, can easily be added to any low-carb egg recipe, and are great for portion control. You can even save money by easily growing your own cherry tomatoes in your backyard or a small plant in your kitchen!

If you enjoyed this egg recipe then be sure to try some of our other healthy scrambled egg recipes: Scrambled Eggs with Mahi Mahi & Green Onion Recipe, Omelette Cakes Recipe and Stuffed Breakfast Peppers Recipe.

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