Roasted Garlic & Asparagus

Pair your Meals to Perfection with Our Sweet Roasted Garlic & Asparagus recipe!

40 min. 6 serv.
35 ratings

Want an exciting side dish that’s full of flavor? Just pair up your meals with our Gluten-free Roasted Garlic & Asparagus side dish, and say goodbye to boring diet food! Spread the love and share this recipe with your friends and family on your favorite social media platform if you’ve enjoyed this dish and let us know in the comments below.

Vegetarian icon Vegan icon Gluten Free icon
CALORIES: 15

INGREDIENTS

2 head Garlic
2 Tbsp Extra virgin olive oil
1/2 Tsp Sea salt
1/2 Freshly-ground black pepper
4 Tbsp minced garlic
2 Bunch Asparagus, trimmed
2 Tsp Lemon zest, grated
1/4 Cup Chives

DIRECTIONS

Did you know?

It is said that roasting nuts improves their digestability, and roasting on your own helps ensure that the nuts are fresher and tastier.

If you do buy roasted walnuts from a grocery store, make sure that you also check the nutritional label and the ingredients list to avoid deep fried nuts, which are sometimes used in roasted nut packages.

For another great recipe that is easy to make and quick to eat, check out our No-Bake Peanut Butter Energy Bars.

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