Tender broccoli and succulent shrimp, gently roasted and perfectly seasoned!

These juicy oven-roasted shrimp perfectly paired with tender broccoli are Gluten Free Haven. The fantastic blend of fragrant spices add that little special something to really kick the flavors up a notch. If you’re looking for a quick, easy, and delicious recipe, look no further!

Give this recipe a try and let us know what you think in the comment section below.

8 ratings

INGREDIENTS

2 Pounds Broccoli, cut into florets
1 Pound Shrimp, peeled and deveined
4 Tbsp Grape seed oil
1 1/2 Tsp Sea salt
1 1/4 Tsp Lemon zest
1 Tsp Pepper, freshly ground
1/2 Tsp Ground cumin
1/2 Tsp Ground coriander
1/8 Tsp Chili powder
Lemon wedges

DIRECTIONS

Mix the broccoli with oil and spices.

step #1

Start by preheating the oven to 425°F. Toss broccoli with 2 tbsp of oil in a large bowl. Season with coriander, cumin, 1 tsp salt, ½ tsp pepper and chili powder.
Mix the shrimp with lemon zest and olive oil until coated.

step #2

Using a separate bowl, coat shrimp with the remaining oil, lemon zest, salt, and pepper.
Roast broccoli in the oven until nearly cooked, then make space for the shrimp.

step #3

Line a baking sheet with parchment paper, spread out the broccoli, and roast for 10 minutes.
Add shrimp to the baking sheet and roast until cooked along with the broccoli.

step #4

Add shrimp to tray and roast for an additional 10 minutes or until shrimp is opaque and broccoli is tender (turning over halfway through).
Sheet pan with lemon wedges before serving.

step #5

When ready to serve, squeeze fresh lemon juice over shrimp and broccoli or garnish with lemon wedge.
Ready to Serve!

step #6

Ready to serve!

Reviews

8 ratings

Did you know?

Broccoli, like its cruciferous cousins, is a fantastic source of dietary fiber. Aside from digestive aid, fiber helps control blood sugar levels by slowing the rate at which the body absorbs sugar. That’s why so many diets for diabetic individuals are high in fiber. Plus, soluble fiber can help reduce the “bad” cholesterol levels in your body. It also promotes a number of other heart health benefits. Finally, if you’re on a diet, one of the best reasons to eat more fiber? It helps you achieve and maintain a healthy weight! Fiber-heavy foods can make you feel more full, letting you stave off snacking and control your portions.

So what’d you think of this great seafood recipe? Let us know in the comments below!

Make sure you try one of these fantastic recipes next, too: Spicy Shrimp and Cauliflower Rice Bowl, Garlic Dijon Tilapia Fish Sheet, and Chicken Broccoli Stir Fry.

Other recipes you'll love