Paleo Garlic Scallops

Our savory Paleo Garlic Scallops recipe is a great new addition to your weeknight dinner!

10 min. 2 serv.
46 ratings

Looking for a tasty seafood recipe to help you meet your weight-loss goals? Our Paleo Garlic Scallops recipe is a delicious rich-flavored recipe that can do just that! Seasoned with red pepper flakes, sea salt, black pepper and paprika, this dish adds an extra kick to your meal.

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Low Carbs icon Gluten Free icon Paleos icon
CALORIES: 230

INGREDIENTS

If you are following a certain protocol that does not allow for an ingredient that is listed below, please feel free to remove it from the recipe. If you need suggestions for substitutions, email us at info@lowfatlowcarb.com.
1 Pound Scallops
1/3 Cup Olive oil
5 Garlic cloves, Grated
1 Large Lemon, Zested
1/4 Cup Italian seasoning
1/2 Tsp Sea salt, To taste
1/4 Tsp Black pepper
1/4 Tsp Red pepper flakes
Paprika, Pinch

DIRECTIONS

Did you know?

Even though scallops may not look like it, they are animals. They belong to the Phylum Mollusca group, which also includes snails, squid, oysters, and octopuses. One cool fact is that scallops are able to swim by clapping their shells together quickly, propelling them forward. Also, they have approximately 60 eyes to detect light, dark and motion!

If you thought this scallops recipe was delicious, wait until you check out our other seafood recipes here: Salmon Poke BowlZucchini Shrimp Scampi and Tuna Patties.

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