There's almost nothing better with a minced beef recipe than tomato and celery
7 Oz Beef flank steak, minced with garlic
1 Cup Tomato, thinly sliced
1 Cup Celery, thinly sliced
2 Tbsp Chives, chopped
1/4 Tsp Grape seed oil
In a hot non stick pan, add oil, beef, celery, sea salt and pepper. Let sear.
When the beef is well seared, add tomatoes and chives.
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