Mediterranean-Style Eggs

Mediterranean-style eggs put an international spin on breakfast!

20 min. 2 serv.
34 ratings
Vegetarian icon Gluten Free icon Paleos icon


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2 Tsp Grape seed oil
2 Garlic cloves, minced
1 Cup Mushrooms, sliced
2 Cup Baby spinach
2 Cup Canned diced tomatoes
1 Tsp Red hot sauce
1 Tsp Ground cumin
3 Eggs, (3 to 4 )
1 Tsp Fresh parsley, chopped


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