Meatloaf Boats

Meatloaf boats will take your taste buds for a cruise!

30 min. 1 serv.
37 ratings
Preheat oven to 375°F, in a medium sized bowl, mix together all ingredients except for the bell pepper & salsa. Then sprinkle a little sea salt & pepper into the bowl and add salsa to the mix; set aside. Now, cut the bell pepper in half and stuff with meat mixture. Lastly, place stuffed pepper halves on a baking sheet, cover with foil and bake for 35- 45 minutes or until meat it cooked. Remember to remove the foil for the last 10 minutes so that the tops will brown. Ready to serve! 
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If you are following a certain protocol that does not allow for an ingredient that is listed below, please feel free to remove it from the recipe. If you need suggestions for substitutions, email us at
7 Oz Ground beef, lean
1/2 Cup Celery, chopped
1/2 Cup Mushrooms, chopped
1/2 Cup Scallions, chopped
1/4 Cup Fresh salsa
1 Egg
1 Bell pepper, halved


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