A delicious twist on a low-carb chicken soup!

Do you feel like you’ve exhausted your repertoire for chicken recipes? Don’t worry, we’re here to help! Our low-carb chicken soup recipe is healthy and delicious, with a citrus punch.

Give it a try and let us know what you think in the comments below!

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INGREDIENTS

7 Oz Chicken, cubed
1 Cup Celery, chopped
1 Cup Tomatoes, diced
1 Jalapeno pepper, chopped (optional)
1 Garlic clove, minced
1 Cup Chicken stock
1 Tsp Oregano
1/2 Tsp Cumin powder
1 Lime, juiced
1/2 Cup Cilantro, chopped
1/4 Grape seed oil

DIRECTIONS

step #1

Place a non-stick pan over medium-high heat and add your grape seed oil.

step #2

Once the oil is hot, add your chicken and sear it.

step #3

Once the chicken is seared, add your celery, jalapeño, garlic, oregano, cumin, and chicken broth. Bring everything to a boil.

step #4

Once your chicken soup has boiled, add your tomatoes, cilantro, and lime. 

step #5

Ready to serve!

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Did you know?

Using lime in your recipes not only tastes delicious, but can also yield many health benefits including weight loss, skin care, improved digestion, and more! Our low-carb chicken soup recipe capitalizes on lime and can help you control your weight.

If you’re looking for additional low-carb chicken or lime recipes, be sure to check these out: Chicken & Leek Soup, Chicken & Vegetable Soup, and Cilantro Lime Chicken with Celery Root & Asparagus.

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