Fresh Pico de Gallo is a great way to add amazing flavor!
1 1/2 Cup Roma tomatoes, diced
1 Cup Red onions, diced
2/3 Cup Fresh cilantro, chopped
1 Jalapeno pepper, (1 to 2 ) seeded and finely chopped
1/2 Lime, juiced
- In a medium bowl, gently combine tomatoes, onion, cilantro and jalapeño.
- Remove any seeds from the lime half; squeeze juice over the Pico de Gallo mixture. Sprinkle with sea salt; gently mix to blend in juice and salt.
- Taste the Pico de Gallo Salsa; adjust salt, lime, jalapeño or cilantro as desired.
Did you know?
Pico de Gallo Salsa is the perfect addition to other main courses! In fact, check out our Easy Chicken Salad Recipe with pico de gallo!
Also, you can take your pico de gallo further on its own by adding additional ingredients such as shrimp and avacado!