Janeva’s Buffalo Chicken Meatballs

Chicken meatballs make for a fantastic snack or addition to a salad!

40 min. 2 serv.
47 ratings

These delicious Buffalo chicken meatballs are a great finger food, perfect for entertaining. The best part? You can eat them knowing you’ve gone for a healthier option! Try adding these chicken meatballs to a salad to get some extra protein, or keep them handy for a healthier game night snack option.

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If you are following a certain protocol that does not allow for an ingredient that is listed below, please feel free to remove it from the recipe. If you need suggestions for substitutions, email us at info@lowfatlowcarb.com.
1 Lb Ground chicken
2 Cup Cauliflower, florets
1/2 Cup Zucchini, shredded
1/2 Cup Green onions, chopped
1 Tsp Garlic powder
1 Tsp Onion powder
1/3 Cup Egg whites
1/2 Cup Buffalo wing hot sauce, (1/2 to 1 cup) low fat low carb


Did you know?

Chicken is an excellent source of protein, but it also contains a ton of nutrients to help keep you going and improve your health. Chicken’s vitamin B content is great for boosting your immune system and helps regulate cholesterol levels, while its vitamin D content helps your body absorb more calcium and contributes to stronger bones. The vitamin A in chicken, meanwhile, helps with eyesight. That’s not even mentioning the potassium, iron, and phosphorus!

Did you enjoy this Buffalo chicken meatballs recipe? Let us know what you think in the comments below!

Try one of these great recipes next: Easy Chicken With Kale & Cherry Tomatoes Recipe, Janeva’s Easy Oven Chicken Fajitas Recipe, and Grilled Chicken Rosemary Kebabs Recipe.

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