Make mouth-watering meats with our ginger marinade recipe!

Impress your friends and family with succulent and juicy meats every time with our meat marinade. Not only can it be prepared in 20 minutes, but it can also be used as a beef, chicken, or pork marinade!

Be sure to try our ginger marinade the next time you prepare your favorite meat and let us know what you think in the comments section below.

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INGREDIENTS

7 Oz , finely sliced
1 Tsp Pickled ginger
1 Tsp Grainy mustard, old style
1 Tsp Garlic, sliced
1 Tsp Chives, chopped
1 Tsp Parsley, chopped

DIRECTIONS

step #1

Before you start preparing the ginger marinade, we recommend that you visit these helpful pages: Peeling Ginger, How to Choose a Vegetable, and How to Preserve Fresh Herbs

step #2

Begin with your ginger pickle, old style or grainy mustard, garlic, chives, parsley, and a meat of your choice.

step #3

Add all of the ingredients into a container or a large plastic bag.

step #4

Mix all of the ingredients well.

step #5

Let the marinade sit for 20 minutes.

step #6

Ready to cook!

Reviews

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Did you know?

Ginger is one the healthiest spices on the planet as it’s loaded with nutrients that help benefit your body and brain! The delicious spice takes on many forms as it can be enjoyed as a fresh, dried, powered, or even an oil ingredient! As you may know, ginger is also great for reducing nausea and is especially effective for pregnant women experiencing morning sickness.

If you’ve enjoyed our ginger marinade, be sure to try a few of our other mouth-watering marinades: Chipotle Marinated Meat Recipe, Caper Marinated Meat Recipe, and Tarragon & Honey Vinagrette/Marinade.

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