This flank steak recipe is perfect for great flavor in no time!
If you’re looking for a delicious low-fat flank steak for dinner tonight, nothing beats this quick and easy recipe. You can cook the steak in next to no time, and pairing it with juicy tomatoes topped with garlic makes this flank steak recipe a surefire hit.
Did you know?
Lean beef is a great way to get your required iron intake. Your red blood cells require hemoglobin (a protein that contains iron) to effectively carry oxygen, and a deficiency in iron can prevent this, leading to anemia. Flank steak recipes use a particularly lean cut of beef, as it’s a part of the animal that gets regular exercise and is naturally low-fat.