Get creative with this new way to enjoy the taste of egg rolls!
We all love egg rolls, and this recipe let’s us all enjoy the taste without the carbs! The combination of fragrant ingredients like ginger and garlic really give this one a distinctly flavorful taste. And we can never get enough tamari, so you can bet we included it in this recipe. Let us know what you think with a comment, and share it with your friends as well!
Did you know?
Ginger is a herbaceous perennial that has been used in cooking for hundreds upon hundreds of years. It’s preferred climate is tropical forests, which is why you often see it in Asian cooking. Ginger was originally brought over to Europe via the lucrative spice trade which took place in the first century AD and beyond.
If you’re a big fan of ginger, check out our Chili Garlic Ginger Shrimp, Basil & Ginger Frittata, and Beef with Ginger, Mushrooms, & Kale recipes. Share them with your friends and let us know which one you all liked best!