Cold Soup with Shrimp & Saffron Dressing

This cold soup recipe is perfect for lunch and dinner

10 min. 1 serv.
33 ratings
Gluten Free icon Paleos icon


If you are following a certain protocol that does not allow for an ingredient that is listed below, please feel free to remove it from the recipe. If you need suggestions for substitutions, email us at
1 Cup Tomato, diced
1 Cup Cucumbers, diced
1 Tbsp Garlic
1 Tbsp Pickled ginger
1 Cup Vegetable stock
7 Oz Shrimp, cooked
1/2 Cup Pea shoots
2 Tsp Saffron dressing


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