Savory fennel and tart lemon make this chicken recipe a must-have!
Savory flavors combine in our delicious Chicken with Roasted Fennel with Lemon and Snow Peas recipe for a flavorful combination you won’t forget! We’re featuring the fennel bulb in this recipe, a crisp addition that softens ever so gently when roasted in the oven. Its subtle sweetness pairs beautifully with lemon and fresh snow peas for a delicious taste you’re going to want to try again.
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Did you know?
Fennel’s got quite the history! Ancient Romans valued this plant for both its scented seeds and the edible stalks. In fact, the Romans are likely responsible for introducing the veggie to Europe and parts of Asia at large. It made its way to the Americas in the 1700s, but you can find it the world over these days!