Quick & Easy Cauliflower Tabouli
Tabouli, or taboulleh in some regions, is a simple yet delicious salad made with fresh, savory ingredients. A kick of lemon, salt, and black pepper perfectly offset the succulent vegetables and aromatic herbs that make this dish one of our latest favorites! Our Cauliflower Tabouli puts an amazing low-carb spin on this classic Mediterranean and Middle Eastern recipe!
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Did you know?
Tabouli is a dish that comes from the mountains of Lebanon and Syria, and has since found its way into the cuisines of many Middle Eastern and Mediterranean countries and cultures. Most traditional variations use bulgur, a parboiled mix of various wheats. Our version swaps out this heavy stuff for much lighter cauliflower rice, letting you stick to your low-fat, low-carb, or paleo diet with no problem!