This ginger frittata recipe is healthy and delicious!
Who’d have guessed that adding ginger to a frittata could give it this much flavor? Nothing can compare to this delicious and easy frittata recipe! It’s a great, fun meal that’s sure to satisfy friends and family. Make sure you let us know what you think of this healthy frittata recipe in the comments below!
1 Cup Red bell peppers, diced
1 Cup Green peppers, diced
1 Tsp Ginger, thinly sliced or puree
1 Bunch Basil, chopped
1 Tsp Olive oil
Preheat the oven to 375°F
In a hot non-stick pan, add peppers; sauté and season with sea salt and pepper.
Next, add ginger to the pan; let cook.
Meanwhile, with a fork, whisk eggs in a small bowl and then pour the eggs into the pan and mix all ingredients together with a spatula.
Then, set in the oven and let cook for 5 minutes. After 5 minutes, set the oven to broil and let cook for another 5 minutes.
Finally, remove the pan the from oven, season with chopped basil, and drizzle with olive oil.
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