Baked Chayote Fries

Baked Chayote Fries let you keep a familiar comfort food in your diet

30 min. 1 serv.
133 ratings

Chayote fries are a great low-carb substitute for starchy potatoes, letting you keep a familiar comfort food in your diet. These taste great on their own, but are even better paired with another delicious low-fat low-carb recipe! Give roasted chayote fries a try with your favorite meals and let us know what you think in the comments below!


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If you are following a certain protocol that does not allow for an ingredient that is listed below, please feel free to remove it from the recipe. If you need suggestions for substitutions, email us at
2 Cup Chayote, cut into fries
1 Tbsp Grape seed oil
1 Tbsp Cayenne pepper
Sea salt, to taste


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