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This Holiday Season, Turn Your Turkey Leftovers Into Exciting New Meals With These Delicious Low-Carb Recipes

If you’ve hosted a holiday turkey dinner and are feeling overwhelmed with the volume of leftovers, don’t fret… we’re here to help! Turkey soup and sandwiches may be good for a day or two, but we know you don’t want to be stuck eating the same thing over and over.

Luckily, we’ve got some amazing low-carb turkey recipes to help liven up your leftovers!

Give these a try, and don’t forget to leave a comment on the recipe page letting us know how you liked them:

Turkey & Balsamic Dressing

This simple and nutritious turkey stir-fry has broccoli, kale, and zucchini, and is drizzled with a low-fat low-carb balsamic dressing to top it off! And since your leftover turkey is already cooked, you just have to heat it up in the pan, making a very quick, easy, and delicious dinner recipe!

Turkey Tenders, Big Mac Style

Have you ever heard of a healthy low-carb Big Mac? Well, if you replace the bun with iceberg lettuce, use turkey instead of hamburger patties, and season it with low-fat low-carb Italian dressing, you can enjoy a healthy take on this beloved burger. And don’t forget the pickles!

Turkey Millefeuille

A delicious layering of turkey, mushrooms, and zucchini, drizzled with a homemade tomato sauce means this recipe is so easy to make and tastes like a top chef meal! Just use leftover turkey, reheating it in the pan, to make this meal even easier.

Turkey & Fennel Salad with Balsamic Reduction

This turkey salad is no ordinary low-carb salad recipe. The sweet and refreshing taste of the fennel combined with the savory balsamic-glazed turkey makes for one mouth-watering salad! And best part is you can skip searing the turkey! When you make this recipe using turkey leftovers, just reheat it in a pan before adding the balsamic dressing.

Turkey Cutlet with Honey & Dijon Mustard Dressing

You may have seen this recipe mentioned before. It’s a favorite for anyone looking for healthy low-carb recipes! This sweet and savory meal can be made using leftover turkey breasts. Just combine it with peppers, zucchini, tomatoes, and seasoned with garlic and honey Dijon dressing.

With these 5 easy and delicious low-carb recipes, eating leftover turkey doesn’t have to be boring!

5 Low-carb recipes for your turkey leftovers