Try Our Best Gluten-Free Recipes For Your Holiday Dishes
Enjoying good food with family and friends is what the holidays are all about!
It’s easy to overindulge in food and drinks that aren’t the healthiest during this festive time of year. Many of us will be tempted to cheat on our healthier habits because, hey, it’s the holidays!
At LowFatLowCarb.com, we suggest you do indulge, but be smart about how you do it. Cook up some delicious AND healthy meals that won’t make you regret your indulgences in the New Year. If you’re trying to avoid carbs, then don’t be afraid to cook up the fat.
To help you out, we’ve made a list of our 10 best gluten-free recipes for healthy eating over the holidays:
These handheld stuffed pepper boats are so easy to make (and eat)! The shrimp, garlic, and soy sauce filling are inspired by traditional dim sum recipes. Just make sure the soy sauce you buy is gluten free and you’ll have the best gluten-free dim sum you’ve ever imagined!
This mouth-watering appetizer will be gone in minutes, so we recommend you make extra! Even those who don’t like crab will be reaching for seconds.
Janeva’s Buffalo chicken meatballs are a healthy option that are a favorite holiday appetizer at LFLC. This easy-to-make gluten-free recipe is tasty and high in protein!
For a vegetarian alternative to Buffalo chicken wings, try these Buffalo cauliflower wings. These are a favorite for vegetarians and meat eaters alike, and are one of the best gluten-free recipes out there!
Since smoked salmon is a holiday favorite for appetizers, why not add some crispy and fresh endives to the plate? It’s a great spin on this familiar dish… your family and friends will be so impressed!
Soups are a cozy and comforting dish for the holidays and throughout the winter. This delicious and healthy soup recipe will bring any holiday meal together, pleasing palates and warming bellies!
The side dish of all side dishes, this gluten-free recipe combines cauliflower, tomatoes, and green beans with plenty of tasty seasonings!
Quinoa salad is an easy gluten-free recipe that works well as a side dish for your holiday meal. If you haven’t tried Quinoa before, we really recommend it! Not only is it gluten free, but it’s backed with protein, making it tasty AND nutritious.
If you’re not going all-out and cooking the full turkey for your holiday meal, try this delicious turkey cutlet recipe. You can still enjoy turkey for the holidays!
After feasting on appetizers and main courses, your holiday meals aren’t complete without dessert. Instead of over-doing it and trying all the pies and sweets, go for this simple yet tasty dessert that is both good for you and gluten-free!
Whether you’re hosting a holiday dinner, or bringing a dish to a potluck, these easy and quick gluten-free recipes will please your palate while keeping you on the right track for a healthy lifestyle.
So make sure you try some of our best gluten-free recipes over the holidays… your friends, family, and New Year’s resolutions will thank you!